Nyonya Cooking

Lemonade

Lemonade

This lemonade was prepared for my daughter's birthday for guests.

0 stars
Robin
Robin

Preparation 15 mins

Drink

Malaysian, Singaporean

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Nutrition per Serving

109 kcal
29 g
0 g
0 g
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I was thinking what to serve for my daughter's birthday guests. Since I have 5 lemons in the fruit basket that have been there for a couple of weeks, the idea of making lemonade came to mind.

Comments:

  1. The 5 lemons make 240ml lemon juice, i.e. 1 lemon makes 48ml juice. The quantity of lemon juice produce depends on how big the lemons are.
  2. With the addition of water (2,880ml) and sugar syrup (312ml) the quantity of lemonade produced was 3,432ml.
  3. The number of servings was calculated with each guest consumes 250ml (1 cup) of lemonade. Thus, the number of servings would be 13.728 (rounded to 13).

Ingredients

Servings:  
5
lemon(s)
2,880 ml
water
312 ml
sugar syrup

Steps to Prepare

Lemonade Step 1

Step 1 of 2

    • 5 lemon(s)
  1. Cut and squeeze lemons with a manual juicer.
Lemonade Step 2

Step 2 of 2

    • 2,880 ml water
    • 312 ml sugar syrup
  1. Add 600ml filtered water to every measured 50ml lemon juice (i.e. in the ration of lemon juice:water = 1:12), making a total volume of 650ml lemonade (as shown above).
  2. To this add 65ml sugar syrup.
  3. Repeat step 2 to 3 until all the squeezed lemon juice has been diluted and sweetened to make lemonade.

Published: February 2, 2020

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